Chewy, satisfying, and naturally sweetened, these Homemade Protein Bars are the perfect fuel for your day. Packed with wholesome ingredients like nut butter, and your favorite protein powder, each bite delivers a delicious balance of energy and flavor. Whether you’re powering through a busy morning, need a pre-workout boost, or just want a nourishing snack that actually tastes good, these bars have you covered. Easy to make, endlessly customizable, and freezer-friendly—they’re your new go-to grab-and-go treat.
Favorite Protein Bars
Description
These no-bake protein bars come together in minutes with pantry staples like oats, nut butter, maple syrup, and protein powder. Naturally sweetened and loaded with nutrients, they’re soft, chewy, and totally customizable—add chocolate chips, dried fruit, seeds, or whatever you love most. Perfect for meal prep and easy to store in the fridge or freezer, they make the ideal anytime snack, post-workout bite, or even a healthy dessert.
Ingredients
Instructions
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Mix Ingredients
In a medium size bowl mix protein powder, vanilla, olive oil, flaxseed meal, and maple syrup. Set aside.
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Add Almond Butter
In a separate small bowl add your Almon Butter. Microwave until soft in 30 second intervals. Once melted mix everything together.
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Pour In Dish
Grease an 8x8 baking dish. Pour mixture into dish. Use a spatula to flatten and smooth out.
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Melt Chocolate
In another small bowl melt your chocolate. Microwave in 30 second intervals until chocolate is melted. Pour over protein mixture.
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Refrigerate
Refrigerate protein bars for 2-3 hours to harden or overnight.
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Cut and Serve
Cut into squares. Keep frozen or refrigerated.
